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Blogs > chatillion > My Blog


chatillion 71M
2281 posts
8/18/2020 5:24 am
Black Chicken...

We always find foods in the Asian market your cannot get in the American markets.
This weekend it was black chicken.

chatillion 71M
1569 posts
8/18/2020 5:25 am

 Frozen, as many exotic food are. I really didn't like the texture and I'm not accustomed to the flavor.


Lily20145 60F
887 posts
8/18/2020 9:13 am

 you mean "Black-bone Chicken"/Silkie ?? Chinese used to make soup for health reason. How you cooked It ??
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chatillion 71M
1569 posts
8/18/2020 6:07 pm

 Lily, I didn't read the label. The chicken had black skin.
Not sure about the bones being black.
I think the word 'silky' was on the package.
Next to the black chicken were yellow chicken from the same farms.
Also duck from the same farms.

We try to go to that market every 3 or 4 weeks.
I'll look closely next time.


Lily20145 60F
887 posts
8/19/2020 12:25 am

 Chat, try making herbal soup next time. you can find recipes online.
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